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SIRHA 2025

23-27 January 2025

Stand 6H 144 - EUREXPO LYON, FRANCE

SIRHA is the world reference event for Food Service and hospitality. It gathers all the actors of this environment.
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COUPE DU MONDE DE LA PATISSERIE

23-24 January 2025

EUREXPO LYON, FRANCE

The competition that unveils the latest trends and discovers the new talents of the worldwide pastry.
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SIGEP 2025

18-22 January 2025

Stand C5/120 - C5/075 Rimini Fair

SIGEP has long been inspiring the Foodservice Community as the most dynamic event for the industry, appealing to international professionals from the worlds of Gelato, Pastry&Choco, Coffee, Bakery and Pizza.
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VIDEO - Welcome to Bravo S.p.A

Welcome to Bravo S.p.a. With this video we want to take you to the heart of our company. We open the doors of an Italian manufacturing reality dedicated to the creation, design, development and marketing of high-tech machines for artisan gelato makers, p

VIDEO - 50 YEARS OF TRITTICO

An icon that revolutionized the dessert business

VIDEO - Cleaning Trittico

VIDEO - Bravo Refrigeration System