Trittico

Trittico® Plus is the revolutionary machine on the artisanal gelato world, it allows to always have a healthy, balanced, soft, creamy, dry and stable gelato products in your showcase.

The strength of Trittico® Plus is Bravo exclusive patented Ionic System®. It is an invention that revolutionized the concept of batch freezing, applying a physic-scientific parameter that let the machine automatically detect the moment when gelato is ready to the extraction and immediately inform the operator, so it is always possible to produce a perfect dryness gelato!

Furthermore thanks to the upgraded software, Trittico Plus is also suitable to the basis processes of Pastry world and it can be use to produce custard cream.

• 3° generation Ionic System
• Doubel probe on the cylinder 
• Screw - flange clodure level
• Plastic teeth
• Stirrer for upper tank
• Removable gelato extraction chute
• Rubber mat for placing the gelato tub
• Basic Startronic Plus spare parts kit

• Patented Ionic System® Control with speed variator to detect the right percentage of frozen water in the mixture in order to obtain the proper gelato/sorbet consistency and volume.
• Batch freezer mixer with multiple speeds.
• programmable (customizable program)
• specific program for small amounts production
• You will prepare:

gelato

sorbetto

slush ice

• Possibility to work with the Ionic System®: speed variator controlled by a software that ensures the maximum product overrun
• and maintain the structure in the showcase for long time.
• Possibility to work by setting the time.
• Possibility to work by setting the extraction temperature.