Allows to realize your pate a choux in an easy, clean and consistent way directly into the Trittico
Thanks to the specific software I can obtain a perfect product through the heating of the liquid ingredients in the upper tank and the specific cooking and mixing process of the solid ingredients in the lower tank.
Software that automatically manage mixing speeds, cooking times and temperatures
Constant monitoring of the product temperature thanks to dedicated probes
Wide extraction door to facilitate and speed the extraction process up
The pate a choux extraction door is light and easy to install
Funnel to insert flour and eggs
Wide extraction door to facilitate and speed the extraction process up
