INTERNATIONAL PASTRY TEAMS
Bravo is the gold sponsor of Team Pastry Australia and of Team Pastry USA
Bravo supports the professional growth of the confectioner and of the entire dessert world and is striving to bring the quality of international confectionery, French in particular, to all countries throughout the world.
That is why Bravo is sponsor of the Coupe du Monde de la Pâtisserie, and of some teams which are qualifying for this important international competition, including the Australian and American teams.
For Bravo, competition between the teams taking part is an excellent incentive for ongoing improvement and to raise the quality level of the confectionery sector worldwide. Bravo sponsorship will give the advantage to teams to be able to train with Trittico®, the machine which they will then find on contest fields for qualifications to FHA2012 and then at Sirha 2013.