K12 Premium Duo - Temperer 12 Kg.

K12 Premium Duo

The chocolate business at hand!

DESCRIPTION

Bravo stays at the professionals side and for this reason we have designed K12, K24 and K50 PREMIUM and MAGIC CARPET PREMIUM, to let realize the high-quality professional chocolate
tempering in an easy and fast way.

FEATURES

Capacity 12Kg

THERMIC SELF-BALANCING
Automatic control system to operate the temperature in accordance with the quantity of product inside the machine.

SHEET RESISTANCE HEATING SYSTEM
The patented sheet resistance heating system allows for precise chocolate temperature control avoiding an unpleasant exit from the tempering.

SWITCHING OFF
The machine doesn’t stop immediately at the signal but detects automatically the exit from the tempering before the interruption of the operation.
The restart of the service is thus facilitated.

FLAT TABLE

  • The vibration eliminates air which allows the chocolate to be packed into the moulds.
  • Easily removable for cleaning.

TEMPERATURE CONTROL
Due to the viscosity in chocolate, it is very difficult to monitor changes in the temperature. In the K12, K24 and K50 PREMIUM an algorithm controls the
new generation probes that detect the temperature within a tenth of degree accuracy and keeps steady temperature at the heart of the chocolate.

DELAYED START
It is possible to program start after a preset period to have melted or temper chocolate when you need it.

AUGER SCREW
The auger screw is made in stainless steel which helps to prevent wear over time and its movement can be reversed to facilitate the cleaning.

ADVANTAGES
  • Programmable volumetric pedal dispenser.
  • Eapid emptying of the tank for cleaning. Back pipe for chocolate outflow.